The Food and Agriculture Organization of the United Nations (FAO), is an international organization whose main goals are the eradication of hunger, food insecurity and malnutrition; the elimination of poverty and the driving forward of economic and social progress for all; and the sustainable management and utilization of natural resources, including land, water, air, climate and genetic resources for the benefit of present and future generations.
Project Value Threshold
Category B (Project has mild adverse risks that would likely be reversible)
Project Pipeline & Opportunities
| Name | Entities | Countries | Status | Url |
|---|---|---|---|---|
| Climate proofing agriculture for water management in the Cook Islands | FOOD AND AGRICULTURE ORGANIZATION OF THE UNITED NATIONS (FAO) | Cook Islands | Planned | |
| Climate resilient agriculture in Samoa | FOOD AND AGRICULTURE ORGANIZATION OF THE UNITED NATIONS (FAO) | Samoa | Planned | |
| Climate Resilient Forests, Communities and Value Chains for the Green Growth Framework in Fiji | FOOD AND AGRICULTURE ORGANIZATION OF THE UNITED NATIONS (FAO) | Fiji | Planned | |
| Climate Resilient Food and Nutrition Security along Flood-Prone Rewa River and Rakiraki Rivers in Fiji | FOOD AND AGRICULTURE ORGANIZATION OF THE UNITED NATIONS (FAO) | Fiji | Planned | |
| Integrating climate smart agriculture production for increased community resilience, sustainable food and nutrition security for Tonga. | FOOD AND AGRICULTURE ORGANIZATION OF THE UNITED NATIONS (FAO) | Tonga | Planned | |
| Regional adaptation program to climate related transboundary plant pests, animal diseases and invasive alien aquatic species for Pacific Island countries. | FOOD AND AGRICULTURE ORGANIZATION OF THE UNITED NATIONS (FAO) | |||
| Transformation towards a resilient and climate-smart Agriculture & Productive Sector in Vanuatu | FOOD AND AGRICULTURE ORGANIZATION OF THE UNITED NATIONS (FAO) | Vanuatu | Planned |
